The use of advanced technology in vertical sustainable agriculture is a new phenomenon that is having a rapid and dramatic impact on food production and farming.  It can ensure that growing conditions are ideal for maximizing production.

  • Increases crop productivity.

  • Decreases use of water, fertilizer, and pesticides, which in turn keeps food prices down.

  • Reduces impact on natural ecosystems.

  • Less runoff of chemicals into rivers and groundwater

  • Can consistently improve crop yield, reduce water consumption, control temperature, regulate requisite nutrients, humidity, oxygen levels, airflow and reduce water consumption, and increase

© 2020 HMSV